If you cook regularly, you have probably come across a recipe that calls for a bay leaf and thought, " Do I need to spend $7 on a jar just for one bay leaf?" "Are the ones I have had in the spice ...

California bay leaves: Originating from a native tree to the western United States, these are sometimes called California ...

Bay leaves are a common kitchen staple, but their benefits and risks often spark debate. While some chefs swear by their flavour-enhancing qualities, others question their impact on dishes. Let’s find ...

I saw my first Bay plant (Laurus nobilis) 17 years ago while visiting the herb gardens at the Minnesota Landscape Arboretum in Chaska. It was a handsome plant about 5 feet tall in a large ...