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FDA bans Red 3 food dye

What Foods Will Be Impacted by FDA’s Ban on Red Dye No. 3—And What Could Replace It

T he U.S. Food and Drug Administration (FDA) banned the use of Red Dye No. 3 in food and ingested drugs on Wednesday, more than three decades after the agency prohibited it from being used in cosmetics because of possible cancer risks.

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How food brands, drugmakers are responding to FDA's ban of food dye Red 3

The FDA says that food companies will have until Jan. 15, 2027 to stop using the dye. Drugmakers will have an extra year, until January 2028, to comply with the change. Which food

FDA’s Red Dye No. 3 Ban, Explained–What It Means For Food & Trust

For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just as long.

FDA Bans Red Dye No. 3 in Food—Over 30 Years After It Was Linked to Cancer in Rats

The FDA has banned red dye No. 3 in food and ingested drugs, the agency announced. But what exactly is red dye No. 3, and why ...

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Why banning Red No. 3 in America took decades

After more than 30 years, the FDA is banning Red No. 3 in food products. But why did it take so long to ban a dye with known ...

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