Narrator: You'd never guess it, but tucked in this Vermont forest under a couple feet of snow is a giant maple-syrup farm. In fact, it's the largest maple-syrup forest owned by a single-source ...

By Nancy Huddleston, editor  What’s more important – a rare wooded area or making way for development? That potentially explosive question was explored Monday night (June 11) by the ...

Well-behaved, leashed dogs are welcome. Maple season is our favorite time of year at Heiberg Forest. The sap starts flowing in the early spring when daytime temperatures are above freezing and the ...

The thick fluid that was left in the trough was the syrup. We still use the same basic principles to make maple syrup. Here at the College of Environmental Science and Forestry's Heiberg Forest, we ...