What’s for lunch? You probably know at breakfast what you’re having a few hours later. Maybe a breast of chicken sauteed in ...
If you have a taste for the macabre and horror with a side-order of sympathy, then “The Lamb” is your book and don’t miss it.
A leg of lamb, beef tongue, pickled pigs’ feet, liver and onions ... the possibilities are just menus away. Or maybe, as in the new book, “The Lamb” by Lucy Rose, you’ll settle for a rump ...
Paul Fussell’s 50-year-old survey of trench warfare deserves a new generation of readers, our book critic writes. The standout essays in Megan Marshall’s “After Lives” recall her troubled ...
Paul Fussell’s 50-year-old survey of trench warfare deserves a new generation of readers, our book critic writes. By Dwight Garner Suggested reading from critics and editors at The New York Times.
In her new book, Cho Nam-Joo captures both the universality of sexism and the specificity of women’s experiences. When I was young and adrift, Thomas Mann’s novel gave me a sense of purpose.
Alba de Céspedes’s book, a coming-of-age novel following eight ... terrifying novel ‘The Lamb’ is a modern fairy tale about family and growing up. Be prepared to be shocked.
Laurence Rees asks: Are we in danger of history repeating itself? The Daily Mail Books department chooses their favourite fiction of the century. When 50 American hostages were released on Reagan ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results