What’s for lunch? You probably know at breakfast what you’re having a few hours later. Maybe a breast of chicken sauteed in ...
If you have a taste for the macabre and horror with a side-order of sympathy, then “The Lamb” is your book and don’t miss it.
A leg of lamb, beef tongue, pickled pigs’ feet, liver and onions ... the possibilities are just menus away. Or maybe, as in the new book, “The Lamb” by Lucy Rose, you’ll settle for a rump ...
But if you’re Beka Gvishiani, the mind behind the wildly popular fashion account @stylenotcom, it can also be what propels you into a whole new social and occupational stratosphere, landing you ...
THE LAMB (Harper, 328 pp ... will be published in April as a book, “Notes to John.” They provide a raw account of her life, her work and her complex relationship with her daughter.
Lucy Rose’s The Lamb comes festooned with praise ... If you can “get” the book in some “see what I did there” puns, it might not be terribly substantial. Margot lives with her mother ...
Nathan Kalman-Lamb and Derek Silva, both professors in Canada, have written a provocative book called The End of College Football. What a temporary relief it would be to talk about the courage of ...
Bookshop, a site that lets independent, bricks-and-mortar bookshops sell their books online, is launching an app that will allow the sales of e-books, too. By Alexandra Alter When Andy Hunter ...
The new cookbook ‘Sift’ is chock-full of tempting recipes and clever baking tips ...
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