The researchers found that having at least two servings of yogurt a week was helpful. A serving of yogurt is 6 ounces, so ...

In the late 1990s, colorectal cancer was the fourth-leading cause of cancer deaths in both men and women younger than age 50; ...

Scientists have discovered that regular, long-term consumption of this breakfast staple could help lower the risk of ...

Mass General Brigham researchers have found that eating yogurt over time can help protect against colon cancer: ‘The ...

Colon cancer is rapidly increasing among the youth, possibly due to unhealthy lifestyles. Gut microbiome imbalances are ...

Bailey Hutchins — a registered nurse who harnessed her two-year battle with Stage 4 colorectal cancer to inspire hundreds of ...

Join STAT on March 6 for a free virtual event to learn how new data is driving bold change for colorectal cancer screening ...

Regular yogurt intake may lower the risk of Bifidobacterium-positive colorectal cancer, particularly in the proximal colon, ...

Researchers at The Tisch Cancer Institute at Mount Sinai have uncovered a major reason why some colorectal cancers (CRC) ...

Was it simply a fluke that he kept treating strikingly young patients? Or was his practice one tiny data point in a larger trend? He found his answer after sifting through national health data: ...

You may be less likely to develop an especially lethal form of colon cancer if you're a longtime consumer of yogurt, ...

Livingston County has participated in the “Main Street Goes Blue” campaign since 2011 and reached a national milestone in ...