It’s more concentrated in flavor than extract, and imparts beautiful flecks of vanilla throughout a batch of ice cream. That ...

A new 3D simulation tool developed by ETH and SLF researchers now allows for significantly more accurate predictions of ...

Indeed, ice cream makers are having their moment in the sun (well, not quite the sun, because that would melt the ice cream, of course). And that's definitely a good thing.

For this review of the best ice cream makers, CR says even the least expensive ice cream maker still delivers something far tastier than anything we’ve ever bought at the supermarket.

It is refreshing and reasonably simple to make. However, it takes patience because you have to check on it and gently stir often. That tradeoff is well worth the delicious results, though.

If you own a KitchenAid Stand Mix like many home cooks do, consider the Ice Cream Maker Attachment ($99.95) that pairs with it. Freeze the bowl for 24 hours, then attach it to the machine and pour ...

Airmsen 2.1-quart Ice Cream Maker, $160 (was $400) at Walmart Courtesy of Walmart Because of its built-in compressor, there’s no need to stuff a large mixing bowl in your freezer, or worse, hand ...

At its core, ice cream makers are simple machines requiring only an inner chamber that spins slowly and a simple paddle to turn the mixture. You can find decent ice cream makers as cheap as $30 or ...

Summer in Washington means mosquitoes and mugginess, but it also means an excuse for ice cream pretty much any time of ...

Snow ice cream with condensed milk. Makes 3 to 4 servings. 1/2 cup milk; 1/2 cup sweetened condensed milk; 1/2 teaspoon pure vanilla extract; 7 to 8 cups clean, fresh snow ...

In 1843 New Yorker Nancy M. Johnson patented the first hand-cranked ice-cream maker. After turning the crank for about 45 minutes (which was less time than making it by hand), the ice cream was ready.