When it comes to beer, many people are unsure what to do with tart and acidic sours. Luckily, an expert shared the best ways to pair sour beers with food.

Blood Brothers have joined the zero-proof movement with the release of a 0.5 per cent ABV sour beer. This one’s peachy and cherry-centric, with the same sweet-tart notes of their alcoholic sours.

An Edinburgh brewery has paid tribute to an iconic Scottish drink, launching a four-part series of Irn-Bru-inspired sour beers. Did you know with a Digital Subscription to Edinburgh News ...

While beer may be a go-to addition to stews, that's not all it can do in the kitchen. Try adding beer to your culinary ...

Its balance of acidity, malt, and hop profile is a testament to what I think sour beer or Belgian-inspired saisons should be. This was hard to decide because there's a lot of places that do sours ...

A woman was left scarred for life after an innocent joke sparked a violent row in the beer garden of a busy Blackpool pub.

"Two weeks of being good is good enough." Four Peaks tempts fans to ditch their resolutions and enjoy a five-course meal.

Some days you want to drink and nice, crisp lager. And then some days you might feel like an apricot sundae in a can.