US brand Dave’s Hot Chicken has landed in London to teach the UK about Nashville-style hot chicken. But will diners be able ...

Björn Frantzén’s Studio Frantzén’s restaurant at Harrods has closed to make way for a new upmarket grill concept that has ...

The Hand & Flowers is launching a commemorative ‘Classics’ menu this month as part of its year-long celebrations to mark its ...

Planned rail strikes between London and the Midlands and the north of England could cost the hospitality sector £1bn in lost ...

Former Noma chef Henry Dobson will launch a farm-to-table restaurant in Edinburgh’s Stockbridge area later this month. On the former site of French restaurant Satine Saint Stephen, Moss will source ...

Sourdough Sophia was founded by baker Sophia Handschuh and her husband Jesse Sutton-Jones in their flat during lockdown and ...

Tom Kitchin has announced he is to close his Kora restaurant in Edinburgh’s Bruntsfield neighbourhood at the end of the month ...