A celebration at Boulud’s Daniel on the Upper East Side, showed that French fare is far from dead in New York City despite the closings of mainstays like La Grenouille, Le Cirque, Lutece and ...

To celebrate Valentine’s Day, chef Eric Ripert stops by the TODAY kitchen to share his recipe for a creamy — and romantic — ...

"She's a ball of pure positive energy," the chef tells PEOPLE of his wife, Sandra, whom he married in 1998 Eric Ripert is in the kitchen at his three-Michelin star French restaurant Le Bernardin from ...

Last year, Eric Ripert wrote one of our favorite cookbooks of 2023, but the esteemed chef is good for more than just culinary ...

If you're feeling intimidated, pro chef Eric Ripert has a tip that can help all the components of your mayo get along better. While whisking the eggs and vinegar together, the French chef ...

Carlton, Grand Cayman is pleased to announce the appointment of Michele Tenzone as Chef de Cuisine at Blue by Eric Ripert, ...

North Attleboro’s Robert Sisca, 43, got his start working in Rhode Island restaurants like Gracie’s in Providence and Eat With the Fishes in Cranston (where he met his wife, a bartender who’s no ...

All products featured on Condé Nast Traveler are independently selected by Condé Nast Traveler editors. However, when you buy something through our retail links, Condé Nast may earn an ...

"She's a ball of pure positive energy," the chef tells PEOPLE of his wife, Sandra, whom he married in 1998 Craig Barritt/Getty Eric Ripert is in the kitchen at his three-Michelin star French ...