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FDA bans Red 3 food dye

What Foods Will Be Impacted by FDA’s Ban on Red Dye No. 3—And What Could Replace It

T he U.S. Food and Drug Administration (FDA) banned the use of Red Dye No. 3 in food and ingested drugs on Wednesday, more than three decades after the agency prohibited it from being used in cosmetics because of possible cancer risks.

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How food brands, drugmakers are responding to FDA's ban of food dye Red 3

The FDA says that food companies will have until Jan. 15, 2027 to stop using the dye. Drugmakers will have an extra year, until January 2028, to comply with the change. Which food

FDA’s Red Dye No. 3 Ban, Explained–What It Means For Food & Trust

For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just as long.

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What Are the Side Effects of Red Dye No. 3? FDA Bans Food, Drink Dye

The FDA banned the use of Red Dye No. 3 based on a petition asking that the agency follow a specific guideline.

2h

Why the FDA ban on Red No. 3 food dye matters, according to health experts

The FDA ha banned Red No. 3 from food and drugs due to its potential cancer risk. A Yale professor and toxicologist and ...

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